Superb!

Ecco Ristorante in Burlingame has been around since 1986 with the same chef and owner, Tooraj Sharif, a charming man and a great cook. The food is distinguished by subtle flavors and sauces, always beautifully served.

It’s an occasion place, and you mostly see besuited gents eating here, spending someone else’s money.

Click the image for Ecco’s site.

We always ask for our favorite waiter Paul, not just because he is a warm, effusive individual, but also because he runs a racing motorcycle accessories business and always fills us in on the latest dirt!

The other night saw my boy Winston and I celebrating his splendid boarding school entrance exam score and Paul took an absolutely lovely snap of us, which I felt I had to share:

Snapped on my iPhone6.